Enjoy Vermont's Summer, Safely

Warm weather means more time hiking, swimming, cooking out, and gardening outside. 

Find tips below to help prevent common summer health risks. 

If you're a camp administrator, there's information just for you to help prepare and respond to the health risks that can arise in camp settings. 

 

Prevent Tick & Mosquito Bites

Ticks are common in Vermont and can spread Lyme and other diseases. They live in wooded, grassy, and brushy areas.

  • Use bug spray and wear protective clothing when outdoors. This will also help protect against mosquitoes, which can also spread disease.
  • Check yourself, children, and pets for ticks after spending time outside.
  • Shower soon after being outdoors to help wash off unattached ticks.

See more tips for preventing  tick bites and  mosquito bites.

Stay Safe in Extreme Heat

Heat waves are becoming more common and severe in Vermont, increasing the risk of heat exhaustion and heat stroke. These problems can become dangerous quickly, especially for older adults, young children, outdoor workers, and people without access to air conditioning. To help stay safe:

  • Drink extra water, and avoid drinks with alcohol and caffeine.
  • Limit strenuous outdoor activities.
  • Take breaks in the shade or in cool indoor locations.
  • Check in on neighbors or loved ones, especially if they are older, have chronic conditions, or don't have air conditioning.

Find more tips on how to stay safe in the heat

Limit Time in Poor Air Quality

Wildfire smoke is becoming a more common part of Vermont summers. Poor air quality from wildfires or other pollution can irritate the lungs and worsen breathing conditions like asthma. It can be especially dangerous for those who are highly affected by air pollution, like people with heart or lung disease, older adults and children. To help stay safe:

  • Stay informed by signing up for air quality alerts or checking the air quality forecast.
  • Know your health risk and pay attention to your symptoms.
  • Limit or modify your outdoor activities if you are having symptoms.
  • Keep your indoor air clean when air quality is poor — like closing windows and doors, setting your air conditioning to recirculate when it's hot, and using an air purifier or creating your own air cleaner.

Find out more tips on how to stay safe and how to sign up for alerts

Protect Your Skin from Sun & Skin Cancer

Although Vermont has fewer sunny days than most states, we have the third highest rate of skin cancer in the country. It's important to protect yourself outside, even on cloudy days, since the clouds don’t block the sun’s harmful rays.

  • Apply a thick layer of sunscreen with SPF 30 or higher every two hours.
  • Reapply sunscreen after swimming or sweating.
  • Seek shade, especially during the middle of the day when the sun is strongest.
  • Wear sunglasses, a wide-brimmed hat, and clothing that covers your skin when possible.
  • Avoid tanning outside or indoors.

Learn more about reducing your risk of skin cancer (CDC)

Know Before Swimming

Vermont’s swimming holes, lakes, and rivers are popular spots to cool off in summer. But it’s important to be aware of changing water conditions, cold water, and harmful algae blooms before diving in. To protect yourself and others:

  • Check for cyanobacteria (blue-green algae) before swimming.
  • Avoid swallowing water and stay out of the water when sick with diarrhea.
  • Keep a close eye on children around water. Slips, falls and drowning can happen silently in a matter of seconds. Children should learn to never swim alone or without adult supervision.
  • Watch the weather closely. Check the forecast and look for signs of changing weather, like dark storm clouds or strong winds.

Find swimming lessons near you at American Red Cross
Learn more about swimming hole and water safety

Avoid Poisonous Plants

Poisonous plants like poison ivy, giant hogweed, and wild parsnip are common in summer and can cause painful rashes, burns, or other skin reactions. Other common plants can be toxic to people and pets if eaten. It's important to recognize poisonous plants and know how to avoid them.

Find information on poisonous plants in Vermont

Stay Safe Around Bats & Other Wildlife

Rabies is a deadly virus that affects the brain and nervous system. It spreads through bites or saliva from infected animals. In Vermont, bats are the most common cause of human rabies exposure. Rabies is also common in raccoons, skunks, and foxes.

  • Call the Vermont Rabies Hotline (1-800-4-RABIES) if you see a sick or strangely behaving animal, or wake up to a bat in your sleeping area. 
  • Do not touch or handle wild or stray animals, including young mammals.
  • Make sure pets are up to date on rabies vaccination. 
  • Keep pets indoors at night and supervise them when outside.

Learn more about how to prevent rabies

Keep Food Safe Outside

Summer cookouts, picnics, and camping trips can increase the risk of food poisoning, when food is left out for too long. This is because warmer weather allows bacteria to grow quickly in food. To reduce the risk of food poisoning:

  • Keep hot foods hot and cold foods cold.
  • Wash hands, utensils, and surfaces often.
  • Cook foods to safe temperatures.
  • Refrigerate leftovers within two hours, or within one hour, if food is in temperatures above 90°F, like in a hot car.

Learn more about outdoor food safety (FDA)

Get Vaccinated Before Camp or Travel

Summer camps and travel can increase exposure to contagious diseases, making it important to stay up to date on recommended vaccines before summer activities. Check with your healthcare provider to make sure you and your family are up to date.

Learn more about recommended vaccines


Summer Camp Administrators

In Vermont, summer camps and programs are increasingly navigating health risks related to vaccine-preventable diseases, extreme heat, poor air quality, tick bites, and bat exposures. Camp staff and administrators play a critical role in protecting children’s health and safety.

The information below can help you reduce, prepare and respond to health risks that may arise in camp settings this year. 

Ensure Campers and Staff are Up to Date on Vaccines

Cases of vaccine-preventable diseases are increasing nationally. In recent years, we've responded to hepatitis A and pertussis (whooping cough) in camp settings.

The Vermont Department of Health recommends that all campers and staff are up to date on routine immunizations, including measles (MMR), pertussis (DTaP/Tdap), and varicella (chickenpox). Making sure staff and campers are up to date on vaccines helps protect everyone and lowers the chance that illness will disrupt camp activities.

What you can do:

  • Review staff and camper immunization records before the season begins.
  • Encourage families and staff to check with their healthcare provider if they are not up to date.
Plan and Respond to Infectious Disease

Diseases like measles, whooping cough, and norovirus can spread quickly in camp settings. Swift action helps prevent further spread of diseases. 

What you can do:

  • Have a plan in place before camp begins. This plan should outline how you will identify and separate anyone who is sick, communicate with families and staff, and coordinate with the Health Department.
  • Contact the Health Department at 802-863-7240, option 2, if your camp has:

    • an infectious disease-related concern or case; or
    • an unusual number of people who develop vomiting, diarrhea, or flu-like illness (fever, cough, headache, body aches, fatigue, sore throat, chills). 

    If you have concerns about infectious disease, our teams will work with you to assess risk and provide guidance.

  • Immediately isolate anyone who develops a fever and a rash and notify their healthcare provider.
  • Ensure that camp healthcare providers report any suspected or confirmed reportable diseases to the Health Department, as required.
Create a Healthy Camp Environment

You can help prevent other summer health risks by promoting simple safety habits. 

  • Promote tick bite and mosquito bite prevention, including daily tick checks.  
  • Monitor weather conditions, including extreme heat and poor air quality, and adjust activities as needed.
  • Have a buddy system in place and stay aware of conditions in natural waters, including checking for cyanobacteria (blue-green algae) before water activities.
  • Remind campers and staff not to touch wild animals—especially bats that may make their way into cabins, to prevent possible rabies exposures.
  • Avoid food poisoning at cookouts and picnics by handling food safely, washing hands properly, and keeping hot foods hot and cold foods cold.

 

Finally, although lice do not carry disease or pose a risk to health, infestations are common and can be very disruptive at camp. To help prevent lice from spreading: 

  • Teach campers not to share personal items and to avoid head-to-head contact with others. 
  • Consider putting lice screening and control policies in place before camp begins. 

Find more lice tips for camps from the American Camp Association.

More summer safety tips for everyone are available at the ^ top of the page

Quick Tip

Be Prepared for Illness Outbreaks

Having camper and staff vaccination records on hand can help you respond more quickly if an illness outbreak happens at camp.

If you are concerned about a possible outbreak, contact the Health Department at 802-863-7240. We will work with you to assess the risk and provide guidance on next steps.

Contact Us

Emergency Preparedness & Response: 802-863-7223     

Environmental Health (for example, heat, air quality, poisonous plants): 802-863-7220 or [email protected]

Food & Lodging: 802-863-7221 or [email protected]

Immunizations: 802-863-7240 or [email protected]

Infectious Disease: 802-863-7240, After hours: option 2 

Local Health: 802-863-7333

Rabies Hotline: 800-472-2437     

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