Employers & Employees

employees exercising at Vermont workplace

Workplace health and wellness is important to Vermont employers and employees alike. Find information and guidance for employers, employees, and worksite wellness coordinators.

Information for You

The Vermont Department of Health Laboratory can perform total coliform/E.coli bacterial testing on any public water supply or private well

Laboratories can test water and soil to find out if they contain certain radioactive materials.

The Envision Program best practices are intended to provide school administrators, nurses, maintenance and building services staff with tools to use when planning for renovations, preventative maintenance, pest management and control, monitoring of drinking water, and other building activities.

Businesses play an important role in promoting health and reducing the risk of chronic disease.

Volatile organic compounds, or VOCs, is the name given to substances that contain carbon and evaporate or “off-gases” at room temperature.

Establishments that process food—such as sauces, salsa, salad dressings, candies, chocolates, jams and jellies, etc.—for retail or wholesale markets, as well as food warehouses and distribution centers, must apply for a food processor license.

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